Upvas Rajgaro Flour (Amarnath Flour)
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Upvas Rajgaro Flour (Amarnath Flour)

Available: In Stock
  • Product Weight: 400 g
  • Category: Deep
$2.99
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This is processed from pale yellow seeds of the green amaranth plant. They are commonly cooked as a cereal or added to pilaf rice dishes. It is high in protein and gluten-free. Most commonly used during fasts in the state of Gujarat as a substitute for wheat flour.

This is processed from pale yellow seeds of the green amaranth plant. They are commonly cooked as a cereal or added to pilaf rice dishes. It is high in protein and gluten-free. Most commonly used during fasts in the state of Gujarat as a substitute for wheat flour.