Kashmiri Roghni Kulcha
Rated 3.5/5 based on 11 customer reviews

Kashmiri Roghni Kulcha

Available: Out of Stock
$3.99

The Clay Oven Roghni Kulcha | Food for your Soul

Hand Tossed | Orginal Kashmiri Roghini Kulcha | Premium Flatbread

Our bakers pride themselves on their work. Roghni Kulcha is prepared using carefully acquired ingredients such as organic milk from farm grazing cows and ground organic wheat.

Soft cloud like dough is kneaded with milk and once risen, is given ample rest before gentle hand stretching. At a glance our Kulcha may seem simple, but the taste is extraordinary. Oven baked and topped with a sprinkle of sesame. Freshly baked Roghni Kulcha is warm and fragrant.

How to Prepare:
Make flatbread pizza or enjoy with your favorite curry/dips/BBQ and so much more!
1. Take Kulcha from bag.
2. Splash little water over the frozen Kulcha and heat on frying pan till warm and fluffy.
For flatbread pizza: Pre-heat oven at 350 degrees and bake Kulcha till cheese melts.
3. Enjoy!

How to Store:
Keep frozen
Refrigerate after thawing
Best to use within 1 week of refrigeration

The Clay Oven Roghni Kulcha | Food for your Soul

Hand Tossed | Orginal Kashmiri Roghini Kulcha | Premium Flatbread

Our bakers pride themselves on their work. Roghni Kulcha is prepared using carefully acquired ingredients such as organic milk from farm grazing cows and ground organic wheat.

Soft cloud like dough is kneaded with milk and once risen, is given ample rest before gentle hand stretching. At a glance our Kulcha may seem simple, but the taste is extraordinary. Oven baked and topped with a sprinkle of sesame. Freshly baked Roghni Kulcha is warm and fragrant.

How to Prepare: Make flatbread pizza or enjoy with your favorite curry/dips/BBQ and so much more! 1. Take Kulcha from bag. 2. Splash little water over the frozen Kulcha and heat on frying pan till warm and fluffy.
For flatbread pizza: Pre-heat oven at 350 degrees and bake Kulcha till cheese melts.
3. Enjoy!
How to Store: Keep frozen
Refrigerate after thawing
Best to use within 1 week of refrigeration