Sattu Flour
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Sattu Flour

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Sattu is a type of flour, mainly used in Nepal, India and Pakistan. It consists of a mixture of ground pulses and cereals. The dry powder is prepared in various ways as a principal or secondary ingredient of dishes. ... Sattu is an essential part of vegetarian cuisine as it can be an important source of protein.
Sattu is a type of flour, mainly used in Nepal, India and Pakistan. It consists of a mixture of ground pulses and cereals. The dry powder is prepared in various ways as a principal or secondary ingredient of dishes. ... Sattu is an essential part of vegetarian cuisine as it can be an important source of protein.