Organic Urad Dal
- Product Weight: 907 g
- Category: Laxmi, Organic, Organic / Ayurvedic, Out of Stock
Laxmi Organic Urad Dal | Split Black Matpe Beans without Husk
Urad Dal is also known as Split Black Matpe Beans. This organic urad dal has a earthy and nutty flavor. It is commonly used in purees and soups or stone-ground into flours for making dosas, breads, steamed cakes and sweets. This organic urad dal is high in carbohydrates, dietary fiber and protein.
Laxmi Organic Urad Dal | Split Black Matpe Beans without Husk
Urad Dal is also known as Split Black Matpe Beans. This organic urad dal has a earthy and nutty flavor. It is commonly used in purees and soups or stone-ground into flours for making dosas, breads, steamed cakes and sweets. This organic urad dal is high in carbohydrates, dietary fiber and protein.