The Cooking Milk. Use evaporated milk in all your cooking and baking recipes to make them taste their best. No need to add water. Use an equal amount of Carnation in place of whole milk or half-and-half for rich and creamy results.
Ingredients
Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3.
Directions
Shake well. Refrigerate after opening. As with any fresh milk, use within a few days.
The Cooking Milk. Use evaporated milk in all your cooking and baking recipes to make them taste their best. No need to add water. Use an equal amount of Carnation in place of whole milk or half-and-half for rich and creamy results.
Ingredients
Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3.
Directions
Shake well. Refrigerate after opening. As with any fresh milk, use within a few days.