Chora Dal
  
  
  
  
  
  
  
  
  
  
  
  
    
      
      
      
      
        
          
            
            
            
              
            
            
              
                
                  
  
    
      
      
      
      
    
  
                  
                    
                      
                        
                        
                          
                         
                        
  
                        
                        
                          
  
  
                          
                        
                        
                      
                    
                  
                
              
            
          
        
        
          
    
      
        
        
          
            
              
                  
                    
                      
                      
      
  
    
  
        
        
        
          
        
      
      
      
    
  
  
  
    
    
Chora Dal
    Available:
    Out of Stock
  
                        
  
  
  
                        
  
  
  
                        
                        - Product Weight: 907 g
 - Category: Dried Beans & Lentils, Grocery & Gourmet Foods, Lentils, Out of Stock, Parivar
 
    
      $3.49
    
  
                        Chora Dal is little bigger than Urad Dal. Fresh and natural this dal is great for your Indian cuisine needs. Chora Dal, also known as red chowli beans are a delicious staple in traditional Indian cooking and are excellent to use in Chana Dal, Soups and Stews, Hummus and to add to salads.
                      
                      
                        
                        
                        
                        
                          
                            Chora Dal is little bigger than Urad Dal. Fresh and natural this dal is great for your Indian cuisine needs. Chora Dal, also known as red chowli beans are a delicious staple in traditional Indian cooking and are excellent to use in Chana Dal, Soups and Stews, Hummus and to add to salads.