Ceylon Porotta
  
  
  
  
  
  
  
  
  
  
  
  
    
      
      
      
      
        
          
            
            
            
              
            
            
              
                
                  
  
    
      
      
      
      
    
  
                  
                    
                      
                        
                        
                          
                         
                        
  
                        
                        
                          
  
  
                          
                        
                        
                      
                    
                  
                
              
            
          
        
        
          
    
      
        
        
          
            
              
                  
                    
                      
                      
                        
                      
                        
                        
                        
                        
                          
                            
                        
                      
                    
                  
                
            
              
            
          
          
          
        
      
  
    
  
        
        
        
          
        
      
      
      
    
  
  
  
    
    
Ceylon Porotta
    Available:
    Out of Stock
  
                        
  
  
  
                        
  
  
  
                        
                        - Product Weight: 454 g
 - Category: Frozen Foods, Out of Stock
 
    
      $2.99
    
  
Daily Delight Ceylon Porotta
Hailing from Ceylon or Sri Lanka, a native flatbread commonly eaten all over porotta(paratha). The dough is rolled out in a specific style which makes circles and layers, which give it an unique flakiness when pan fried with butter and served hot.
Daily Delight Ceylon Porotta
Hailing from Ceylon or Sri Lanka, a native flatbread commonly eaten all over porotta(paratha). The dough is rolled out in a specific style which makes circles and layers, which give it an unique flakiness when pan fried with butter and served hot.